Chickpeas

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Chickpea, or garbanzo bean, comes from the Mediterranean and the Middle East area. Nowadays, it has spread its culinary influence to all over the world. Like other legumes such as beans, peas and lentils, chickpeas contain high protein and fibre content. They also contain several key vitamins and minerals known to benefit human health.

Description

Chickpea, or garbanzo bean, comes from the Mediterranean and the Middle East area. Nowadays, it has spread its culinary influence to all over the world.

Like other legumes such as beans, peas and lentils, chickpeas contain high protein and fibre content. They also contain several key vitamins and minerals known to benefit human health.

Some health benefits of consuming chickpeas:

  • Control diabetes;
  • Increase bone health;
  • Control blood pressure;
  • Promote heart health;
  • Prevent cancer;
  • Lower cholesterol;
  • Reduce inflammation;
  • Promote healthy digestion;
  • Weight management and satiety.

Detailed information and recipes with chickpeas can be found in this post.

If you’d like to order in large quantity, please contact us, call Steve at 2141 9260 or 9927 6052, or email steve@secretsofindia.eu for special quotes.

Secrets of India’s Garlic chickpeas are organic and natural. No Parabens. No Silicones. No Mineral Oils. No Artificial Colourants. No unnecessary chemicals, just Nature’s goodness.

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